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Garlic Butter Baked Chicken Breast Recipe – The Juiciest and Most Flavorful Dinner You’ll Ever Make

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  • Author: Vergie Hough

Ingredients

Scale
  • 4 boneless, skinless chicken breasts

  • 4 tbsp unsalted butter, melted

  • 3 cloves garlic, minced

  • 1 tsp Italian seasoning

  • 1/2 tsp paprika

  • 1/2 tsp onion powder

  • Salt & pepper, to taste

  • 2 tbsp fresh parsley, chopped (for garnish)

  • Lemon wedges, for serving (optional)


Instructions

  1. Preheat oven to 400°F (200°C) and lightly grease a baking dish.

  2. In a small bowl, combine melted butter, garlic, Italian seasoning, paprika, onion powder, salt, and pepper.

  3. Place chicken breasts in the baking dish and brush generously with the garlic butter mixture.

  4. Bake for 20–25 minutes, or until the internal temperature reaches 165°F (74°C).

  5. Spoon any remaining butter from the pan over the chicken before serving.

  6. Garnish with fresh parsley and serve with lemon wedges for a bright flavor boost.

  7. Enjoy tender, juicy chicken with a rich garlic butter kick!