Description
This juicy honey garlic chicken recipe is a perfect blend of sweet and savory, offering a flavorful and satisfying meal that’s quick to prepare. It features tender chicken thighs coated in a sticky, irresistible honey garlic glaze, making it a family favorite for busy weeknights.
Ingredients
Scale
- 4 pieces boneless, skinless chicken thighs
- 1/4 cup honey
- 1/4 cup soy sauce
- 2 cloves garlic, minced
- 1 tablespoon olive oil
- 1 teaspoon ground ginger
- 1 teaspoon black pepper
- 2 green onions, chopped (for garnish)
Instructions
- Preheat your oven to 375°F (190°C).
- In a bowl, mix together honey, soy sauce, minced garlic, olive oil, ginger, and pepper to create the honey garlic marinade.
- Place the chicken thighs in a baking dish.
- Pour the honey garlic mixture over the chicken thighs, ensuring they are well coated.
- Bake for 30-35 minutes, or until the chicken is cooked through and the glaze is caramelized and sticky.
- Garnish with chopped green onions before serving.
Notes
- For extra flavor, marinate the chicken for at least 30 minutes at room temperature or longer in the refrigerator before baking.
- Serve this juicy honey garlic chicken with steamed rice or your favorite vegetables for a complete and satisfying meal.
Nutrition
- Serving Size: 1 piece
- Calories: 350
- Sugar: 20g
- Sodium: 800mg
- Fat: 10g
- Saturated Fat: 2g
- Unsaturated Fat: 7g
- Trans Fat: 0g
- Carbohydrates: 30g
- Fiber: 1g
- Protein: 30g
- Cholesterol: 90mg