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Southern Chicken Spaghetti Bake Recipe – The Ultimate Comfort Food

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  • Author: Vergie Hough

Ingredients

Scale
  • 3 cups cooked chicken breast, shredded

  • 12 oz spaghetti, cooked & drained

  • 1 can cream of chicken soup

  • 1 can cream of mushroom soup

  • 1 cup chicken broth

  • 1 cup shredded cheddar cheese (plus extra for topping)

  • 1/2 cup diced green bell pepper

  • 1/2 cup diced onion

  • 1 can (10 oz) Rotel diced tomatoes with green chilies, drained

  • 1 tsp garlic powder

  • 1/2 tsp paprika

  • Salt & pepper, to taste


Instructions

  • Preheat oven to 350°F (175°C).

  • In a large mixing bowl, combine cream of chicken soup, cream of mushroom soup, chicken broth, garlic powder, paprika, salt, and pepper.

  • Stir in cooked spaghetti, chicken, bell pepper, onion, Rotel tomatoes, and cheddar cheese.

  • Transfer mixture to a greased baking dish.

  • Sprinkle extra cheddar cheese over the top.

  • Bake for 30–35 minutes, until hot and bubbly.

 

  • Serve warm and enjoy that creamy Southern comfort!