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Comforting Cheesy Ground Beef and Potatoes Recipe

Cheesy Ground Beef and Potatoes made approachable with clear cues, pantry staples, and flexible swaps.
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Ingredients Method

Ingredients
  

  • 1 pound ground beef
  • 4 medium potatoes diced
  • 1 medium onion chopped
  • 2 cloves garlic minced
  • 1 cup shredded cheddar cheese
  • 1 cup beef broth
  • Salt and pepper to taste

Method
 

  1. Preheat the oven to 375°F (190°C).
  2. In a large skillet, brown the ground beef over medium heat.
  3. Add chopped onion and minced garlic to the beef.
  4. Incorporate diced potatoes into the skillet, stirring well.
  5. Pour in beef broth and season with salt and pepper, mixing thoroughly.
  6. Transfer the mixture into a greased baking dish.
  7. Sprinkle cheddar cheese over the top.
  8. Cover the dish with foil and bake for 25 minutes, then uncover and bake for an additional 15 minutes.
  9. Let it cool for a few minutes before serving.