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Creamy Parmesan Butter Noodles Recipe that Delights

Creamy Parmesan Butter Noodles Recipe made approachable with clear cues, pantry staples, and flexible swaps.
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Ingredients Method

Ingredients
  

  • 8 ounces of spaghetti
  • 1/2 cup unsalted butter
  • 1 cup grated Parmesan cheese
  • 1/4 cup heavy cream
  • 2 cloves garlic minced
  • Salt and pepper to taste
  • Chopped parsley for garnish

Method
 

  1. Cook the spaghetti according to package instructions.
  2. In a large skillet, melt the butter over medium heat.
  3. Add minced garlic to the skillet, sautéing until fragrant (about 1 minute).
  4. Pour in the heavy cream and stir to combine.
  5. Gradually add the grated Parmesan cheese, stirring until melted and creamy.
  6. Season the sauce with salt and pepper to taste.
  7. Drain the spaghetti and add to the skillet, tossing to coat in the sauce.
  8. Garnish with chopped parsley and serve immediately.