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Decadent Chocolate Protein Mousse for Home Chefs

Chocolate Protein Mousse made approachable with clear cues, pantry staples, and flexible swaps.
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Ingredients Method

Ingredients
  

  • 1 cup heavy cream
  • 2 tablespoons cocoa powder
  • 3 tablespoons chocolate protein powder
  • 3 tablespoons sweetener honey or maple syrup
  • 1 teaspoon vanilla extract
  • 1/4 teaspoon salt

Method
 

  1. Whip the heavy cream until stiff peaks form.
  2. In another bowl, combine cocoa powder, protein powder, sweetener, and salt.
  3. Add vanilla extract and a small amount of whipped cream to the dry mixture.
  4. Fold in the remaining whipped cream gradually.
  5. Taste the mixture for sweetness and adjust if necessary.
  6. Transfer to serving glasses and refrigerate.
  7. Serve chilled, optionally topped with berries or nuts.