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Delicious Mini Pancake Strawberry and Banana Skewers

Mini Pancake strawberry and banana Skewers made approachable with clear cues, pantry staples, and flexible swaps.
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Ingredients Method

Ingredients
  

  • 1 cup all-purpose flour
  • 2 tablespoons granulated sugar
  • 1 teaspoon baking powder
  • 1/2 teaspoon baking soda
  • 1/4 teaspoon salt
  • 1 cup milk
  • 1 large egg
  • 1 tablespoon vegetable oil
  • 1 cup fresh strawberries hulled and halved
  • 1 large banana sliced
  • Skewers wooden or bamboo

Method
 

  1. Prepare the pancake batter by mixing dry ingredients.
  2. Combine wet ingredients in a separate bowl.
  3. Combine wet and dry mixtures to form the batter.
  4. Heat a non-stick skillet over medium heat.
  5. Cook mini pancakes in batches.
  6. Allow pancakes to cool briefly before assembling.
  7. Assemble the skewers.
  8. Serve with dipping sauces.