- 4 slices of sourdough bread
- 2 tablespoons of unsalted butter
- 1 cup of shredded sharp cheddar cheese
- 1/2 cup of sautéed mushrooms
- 1/2 cup of roasted red peppers sliced
- 1/2 cup of fresh spinach wilted
- 1/4 teaspoon of garlic powder
Prepare the vegetables
Assemble the sandwich
Cook the sandwich
Slice and serve