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Deliciously Crunchy Homemade Egg Rolls Recipe

Homemade Egg Rolls Recipe made approachable with clear cues, pantry staples, and flexible swaps.
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Ingredients Method

Ingredients
  

  • 1 package egg roll wrappers about 20 wrappers
  • 2 cups shredded cabbage
  • 1 cup shredded carrots
  • 1 cup cooked protein chicken, pork, shrimp, or tofu
  • 3 green onions finely chopped
  • 2 cloves garlic minced
  • 1 tablespoon soy sauce
  • 1 teaspoon ground ginger
  • Oil for frying vegetable or canola
  • Salt and pepper to taste

Method
 

  1. Prepare the Filling
  2. Season the Mixture
  3. Assemble the Egg Rolls
  4. Heat Oil for Frying
  5. Fry the Egg Rolls
  6. Serve and Enjoy