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Elegant Tortellini with Spinach and Mushroom Duo

Tortellini with Spinach, Mushrooms, Caramelized Onions made approachable with clear cues, pantry staples, and flexible swaps.

Ingredients
  

  • 12 oz fresh tortellini
  • 2 cups fresh spinach
  • 1 cup mushrooms sliced
  • 2 medium onions thinly sliced
  • 2 tablespoons olive oil
  • Salt and pepper to taste
  • ½ cup grated Parmesan cheese

Method
 

  1. Caramelize the onions.
  2. Sauté the mushrooms.
  3. Add spinach to the skillet.
  4. Cook the tortellini.
  5. Combine ingredients.
  6. Finish with Parmesan.
  7. Serve warm.