Go Back

Hearty Slow Cooker Sausage Lentil Soup Delight

Slow Cooker Sausage Lentil Soup made approachable with clear cues, pantry staples, and flexible swaps.

Ingredients
  

  • 1 lb Italian sausage casing removed
  • 1 cup lentils rinsed
  • 4 cups vegetable or chicken broth
  • 1 onion chopped
  • 2 carrots diced
  • 2 celery stalks diced
  • 3 cloves garlic minced
  • 1 teaspoon dried thyme
  • 1 teaspoon cumin
  • Salt and pepper to taste

Method
 

  1. Brown the sausage in a skillet over medium heat.
  2. Add the onions, carrots, and celery into the slow cooker.
  3. Stir in garlic, thyme, and cumin.
  4. Add lentils and broth.
  5. Season with salt and pepper.
  6. Cover and cook on low for 6-8 hours or high for 3-4 hours.
  7. Taste and adjust seasoning before serving.