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Indulge in Butterscotch Oatmeal Bliss at Home

Butterscotch Oatmeal Bliss made approachable with clear cues, pantry staples, and flexible swaps.

Ingredients
  

  • 1 cup rolled oats
  • 2 cups milk or non-dairy alternative
  • 1/2 cup butterscotch chips
  • 1 tablespoon brown sugar
  • 1 teaspoon vanilla extract
  • 1/4 teaspoon salt
  • Chopped nuts or fruit optional, for topping

Method
 

  1. Combine rolled oats and milk in a saucepan.
  2. Heat the mixture over medium heat.
  3. Stir in the butterscotch chips, brown sugar, and vanilla.
  4. Add a pinch of salt and mix well.
  5. Cook for another 2-3 minutes, stirring continuously.
  6. Serve hot, topped with nuts or fruit if desired.