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Irresistibly Creamy Crockpot Butter Chicken Delight

Creamy Crockpot Butter Chicken made approachable with clear cues, pantry staples, and flexible swaps.

Ingredients
  

  • 2 pounds boneless skinless chicken thighs
  • 1 cup tomato puree
  • 1 cup coconut milk
  • 1 onion finely chopped
  • 4 cloves garlic minced
  • 1 tablespoon ginger grated
  • 2 tablespoons garam masala
  • 1 teaspoon turmeric
  • 1 teaspoon red chili powder
  • 1 tablespoon butter
  • Salt to taste
  • Fresh cilantro for garnish

Method
 

  1. Prepare the vegetables
  2. Sauté onions, garlic, and ginger
  3. Combine all ingredients in the crockpot
  4. Cook on low heat
  5. Shred the chicken
  6. Finish the sauce with butter
  7. Garnish and serve