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Savory Nacho Cheese Beef Wraps for Home Cooks

Nacho Cheese Beef Wrap made approachable with clear cues, pantry staples, and flexible swaps.
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Ingredients Method

Ingredients
  

  • 1 pound ground beef
  • 1 cup nacho cheese sauce
  • 4 large tortillas
  • 1 cup diced tomatoes
  • 1/2 cup shredded lettuce
  • 1/4 cup sliced jalapeños optional
  • 1/4 cup sour cream
  • 1 tablespoon taco seasoning

Method
 

  1. Brown the ground beef in a skillet over medium heat.
  2. Stir in the taco seasoning and a splash of water.
  3. Warm the nacho cheese sauce in a separate pan.
  4. Mix the seasoned beef with the nacho cheese sauce.
  5. Lay out the tortillas and add beef mixture as center filling.
  6. Top with tomatoes, lettuce, and jalapeños.
  7. Drizzle sour cream on top before wrapping.
  8. Fold the sides of the tortilla and roll it up tightly.
  9. Toast the wraps lightly on a skillet.
  10. Slice in half and serve immediately.