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Savory Spinach and Cheese Croquettes for Home Cooks

Spinach and Cheese Croquettes made approachable with clear cues, pantry staples, and flexible swaps.

Ingredients
  

  • 2 cups fresh spinach chopped
  • 1 cup ricotta cheese
  • 1/2 cup grated Parmesan cheese
  • 1/2 cup breadcrumbs
  • 2 large eggs
  • 1 clove garlic minced
  • Salt and pepper to taste
  • Oil for frying

Method
 

  1. Prepare the spinach.
  2. Sauté the spinach.
  3. Combine ingredients in a bowl.
  4. Form the croquettes.
  5. Coat the croquettes.
  6. Heat oil for frying.
  7. Fry the croquettes.
  8. Drain and serve.